Is Cancer a Disease?
by Bill Haggard, All About Health
Originally published in the September/October 2014 issue of Truly Alive magazine
Is cancer a disease or is it a symptom? It is certainly something that cannot be ignored. ‘They’ say that cancer kills people. Or is it that our toxic internal environments (that we have created) causes cancer (or at the very least creates an environment that fosters the growth of cancer) that kills people?
Italian Doctor of Oncology, Dr. Tullio Simoncini, says that cancer is a fungus. (Research him online. Make sure to view his videos on YouTube or Google.) He is treating his cancer patients with bicarbonate of soda instead of chemo-radiation or surgery and his patients are experiencing immediate reversals of cancer.
If cancer is a fungus, it’s important to note that fungus grows/proliferates in acidic conditions. Baking soda neutralizes acid. Therefore, by neutralizing the acid with baking soda, you take away the host material for cancer to grow in/on and proliferate. In nature, fungus grows on things that are dying or dead (imagine a peach on your counter too long). The job of fungus is to break matter down and return it to the earth.
The same thing happens with us. As a result of lifestyle, environment, negative thoughts/emotions, or participating in excessive exercise, most humans are too acidic. Some health products cause waste to release from the cells and tissues, sometimes overwhelming the organs of elimination and causing an overload. Liver, kidney, bladder, large intestine, lungs, skin, are the organs of elimination. The bloodstream helps eliminate toxins too.
Most humans don’t give much consideration to their health until they start to lose it, or have lost it, and there seems to be no answers…most get lots of tests but receive no solid answers. The answer lies in the fundamentals: feeding, hydrating, exercising, resting, praying, meditating, pooping and peeing.
In order to give life to your cells, you must feed them something that has life force in it (plants), fresh fruits and vegetables grown on healthy soil (not full of chemicals). If animal products are eaten, they should be grass fed (like buffalo, lamb, grass fed beef, or wild game), free range, or uncaged fowl. Some nuts, seeds, legumes (sprouted would be best) are also good choices.
Most plant food is alkalizing. All fruit is alkalizing and has a cleansing affect. If you say fruit does not agree with you, or gives you diarrhea, canker sores, or skin rash, that’s because you ARE “TOXIC”, and your body cannot handle the cleansing reaction. Eat less of it, water it down, but do NOT stop eating it. Eventually you will have good responses, and you will feel better. Cut back on dairy, bread, tortillas, pasta, grains, meat, sugar, and alcohol. These are ALL very acidic. If an acid environment creates an atmosphere for fungus to grow, and if cancer is a fungus, then it follows that eliminating the consumption of those things (substances) is in order.
Every home should have a good blender or masticating juicer like a Vitamix or Blend Tec, Green Star, Omega, or Breville. Good cookware makes a huge difference in reducing toxicity as well. I recommend Salad Master, waterless, glass or Corning Ware. Teflon, non-stick cookware, and plastics can leach heavy metals or toxic chemicals into your food. Get rid of these immediately if you have them!
Most all disease (or names you’ve been given for a condition), has the same common root cause – accumulation of TOXICITY. The body is overloaded with violations to the laws of good health and time has run out. It is your responsibility to be healthy (NOT YOUR DOCTOR). Please take charge today. Good health is your birthright.
Love, Bill
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